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Vermont Smoke & Cure Hickory Smoked Beef Stick — Gator Grade D

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Hickory Smoked Beef Stick

Vermont Smoke & Cure

Gator Head
D36.9
Limited
🟢 Low Risk Additives⚠️ Partial Disclosures / Hidden

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

6.4/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

98.0/ 100

Ingredients

beef, sea salt, spices, cultured celery powder, cherry powder, mustard seed, onion powder, garlic powder, sugar, natural flavor, lactic acid starter culture

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