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Aldi jambalaya โ€” Gator Grade F

๐Ÿ“ทNo Image

jambalaya

Aldi

Gator Head
F28.8
Poor

๐Ÿ”ด This is an industrial formulation with ingredients you wouldn't find in a home kitchen.

๐Ÿ”ด High Risk Additives๐ŸŸ  Moderate Risk Additives๐ŸŸข Low Risk Additivesโš ๏ธ Partial Disclosures / Hidden

Gator Grade Breakdown

โš™๏ธProcessing

Evaluates physical processing based on NOVA classification.

28.0/ 100
๐ŸงชAdditive Risk

Evaluates the health risk of chemical additives and preservatives.

30.0/ 100

Ingredients

enriched parboiled long grain rice (rice, iron phosphate, niacin, thiamin mononitrate, folic acid), seasoning (maltodextrin, salt, dehydrated vegetables [onions, red and green bell peppers], spices, potassium chloride, soy sauce powder [soy sauce {wheat, soybeans, salt}, maltodextrin, salt], hydrolyzed corn protein, garlic powder, celery powder, colors added [paprika extract, caramel color, turmeric extract], gumbo file [dextrose, spices, guar gum], soybean oil, whey, disodium inosinate, disodium guanylate, silicon dioxide), contains: milk, wheat, soy

๐Ÿ’ก AI Recommended Swaps

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