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Marketside Rosemary focaccia bread — Gator Grade C
Rosemary focaccia bread
Marketside
C66.3
FairRosemary focaccia bread
Marketside
C66.3
Fair🟠 Moderate Risk Additives🟢 Low Risk Additives
Gator Grade Breakdown
🥦Nutrition
Analyzes essential nutrient value per calorie.
97.4/ 100
⚙️Processing
Evaluates physical processing based on NOVA classification.
28.0/ 100
🧪Additive Risk
Evaluates the health risk of chemical additives and preservatives.
70.0/ 100
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, YEAST EXTRACT, WHEAT GLUTEN, SOURDOUGH (RYE FLOUR, BARLEY MALT), CULTURED WHEAT FLOUR, SALT, OLIVE OIL, ROSEMARY, VINEGAR, ENZYMES, ASCORBIC ACID, FUMARIC ACID, ACETIC ACID, LACTIC ACID., CONTAINS WHEAT., MAY CONTAIN SESAME AND SOY.
💡 AI Recommended Swaps
100% whole-grain bread, no added sugarMore fiber, no dough conditioners.
No app needed. A few free Gator Grades on the house.
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