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Market Pantry Market pantry — Gator Grade D
Market pantry
Market Pantry
D51.9
LimitedMarket pantry
Market Pantry
D51.9
Limited🟠 Moderate Risk Additives🟢 Low Risk Additives
Gator Grade Breakdown
⚙️Processing
Evaluates physical processing based on NOVA classification.
28.0/ 100
🧪Additive Risk
Evaluates the health risk of chemical additives and preservatives.
85.0/ 100
Ingredients
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, SALT, CONTAINS 2% OR LESS OF: SODIUM BICARBONATE (LEAVENING), WHEAT GLUTEN, YEAST, MALTED BARLEY FLOUR.
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