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Maitre Pierre Tarte d'Alsace β€” Gator Grade F

Tarte d'Alsace

Tarte d'Alsace

Maitre Pierre

Gator Head
F34.4
Poor

πŸ”΄ This is an industrial formulation with ingredients you wouldn't find in a home kitchen.

πŸ”΄ High Risk Additives🟠 Moderate Risk Additives🟒 Low Risk Additives⚠️ Partial Disclosures / Hidden

Gator Grade Breakdown

πŸ₯¦Nutrition

Analyzes essential nutrient value per calorie.

42.8/ 100
βš™οΈProcessing

Evaluates physical processing based on NOVA classification.

28.0/ 100
πŸ§ͺAdditive Risk

Evaluates the health risk of chemical additives and preservatives.

30.0/ 100

Ingredients

unbleached wheat flour, water, sunflower oil, salt, crème fraiche (cultured grade A pasteurized cream), fully cooked ham strips (water added, smoke flavoring added) (pork ham, water, salt, sugar, sodium phosphates, smoke flavor, sodium erythorbate, sodium nitrite), canola oil, caramel color, yellow onion, gruyere cheese (swiss-style gruyere cheese [pasteurized milk, cheese culture, salt, enzymes]), potato starch, corn starch, powdered cellulose (added to prevent caking)

πŸ’‘ AI Recommended Swaps

A whole-food version with a short ingredient listFewer additives, real ingredients you recognize.
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