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La Pasta Inc All Natural Tricolor Cheese Tortelloni โ€” Gator Grade C

All Natural Tricolor Cheese Tortelloni

All Natural Tricolor Cheese Tortelloni

La Pasta Inc

Gator Head
C55.5
Fair
๐ŸŸ  Moderate Risk Additives

Gator Grade Breakdown

๐ŸฅฆNutrition

Analyzes essential nutrient value per calorie.

61.0/ 100
โš™๏ธProcessing

Evaluates physical processing based on NOVA classification.

28.0/ 100
๐ŸงชAdditive Risk

Evaluates the health risk of chemical additives and preservatives.

85.0/ 100

Ingredients

Romano cheese (pasteurized cow's milk, cheese cultures, salt enzymes, powdered cellulose to prevent caking), ricotta cheese (pasteurized whole milk, vinegar, salt), parmesan cheese (pasteurized part-slim milk, cheese cultures, salt enzymes, powdered cellulose to prevent caking), swiss cheese, fontina cheese (pasteurized milk, cheese cultures, salt, ensymes, powdered cellulose to prevent caking), bread crumbs (wheat flour, sugar, yeast, salt), durum flour (durum flour, niacin, thiamine mononitrate, riboflavin, folic acid), pasteurized liquid whole eggs, tomato powder, spinach powder, beet powder, filtered water and sea salt.

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