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Johnsonville Beddar with Cheddar Smoked Sausage Link — Gator Grade F

Beddar with Cheddar Smoked Sausage Link

Beddar with Cheddar Smoked Sausage Link

Johnsonville

Gator Head
F28.2
Poor

🔴 This is an industrial formulation with ingredients you wouldn't find in a home kitchen.

🔴 High Risk Additives🟠 Moderate Risk Additives🟢 Low Risk Additives⚠️ Partial Disclosures / Hidden

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

27.2/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

30.0/ 100

Ingredients

Pork, water, pasteurized process cheddar cheese (cheddar cheese, water, milkfat, sodium phosphate, salt, fruit and vegetable juice color, paprika extract color, sorbic acid, powdered cellulose), salt, corn syrup, sugar, potassium lactate, sodium erythorbate, sodium diacetate, sodium nitrite, natural flavors, beef collagen casing.

💡 AI Recommended Swaps

Fresh-cooked or nitrate-free optionsNo nitrates, dyes, or fillers.
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