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Barilla Traditional — Gator Grade B

Traditional

Traditional

Barilla

Gator Head
B71.8
Good
🟢 Low Risk Additives

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

71.4/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

52.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

100.0/ 100

Ingredients

JUICE, ONIONS, SEA SALT, BASIL, EXTRA VIRGIN OLIVE OIL, DRIED GARLIC, OREGANO, TOMATO PUREE (WATER, TOMATO PASTE), DICED TOMATOES IN TOMATO, CITRIC ACID

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