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HOUSE OF Tsang Bangkok Peanut Sauce โ€” Gator Grade F

Bangkok Peanut Sauce

Bangkok Peanut Sauce

HOUSE OF Tsang

Gator Head
F20.1
Poor

๐Ÿ”ด This is an industrial formulation with ingredients you wouldn't find in a home kitchen.

๐Ÿ”ด High Risk Additives๐ŸŸ  Moderate Risk Additives๐ŸŸข Low Risk Additives

Gator Grade Breakdown

๐ŸฅฆNutrition

Analyzes essential nutrient value per calorie.

3.8/ 100
โš™๏ธProcessing

Evaluates physical processing based on NOVA classification.

28.0/ 100
๐ŸงชAdditive Risk

Evaluates the health risk of chemical additives and preservatives.

35.0/ 100

Ingredients

Water, peanut butter (peanuts, sugar, hydrogenated vegetable oils [cottonseed, soybean and rapeseed], salt), sugar, soy sauce (water, soybeans, rice, salt), rice vinegar, sesame seed oil, contains 2% or less of salt, sherry wine, rice starch, dehydrated garlic, lemongrass puree (lemongrass, water), spice, yeast extract, citric acid, ginger puree (ginger, water).

๐Ÿ’ก AI Recommended Swaps

A whole-food version with a short ingredient listFewer additives, real ingredients you recognize.
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