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Oroweat Traditional Recipe Russian Rye Bread β Gator Grade D

Traditional Recipe Russian Rye Bread
Oroweat

D40.7
LimitedTraditional Recipe Russian Rye Bread
Oroweat

D40.7
Limitedπ Moderate Risk Additivesπ’ Low Risk Additives
Gator Grade Breakdown
π₯¦Nutrition
Analyzes essential nutrient value per calorie.
58.4/ 100
βοΈProcessing
Evaluates physical processing based on NOVA classification.
28.0/ 100
π§ͺAdditive Risk
Evaluates the health risk of chemical additives and preservatives.
30.0/ 100
Ingredients
Unbleached enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, dark rye flour, soybean oil, rye flour, yeast, salt, cultured wheat flour, wheat gluten, sugar, caraway seeds, monoglycerides, calcium propionate (preservative), grain vinegar, monocalcium phosphate, datem, soy lecithin, citric acid.
π‘ AI Recommended Swaps
100% whole-grain bread, no added sugarMore fiber, no dough conditioners.
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