🐊 Rock The New Food Pyramid · GetGatorGrade.com
Sara Lee Artesano bakery bread Brioche Style — Gator Grade D
Artesano bakery bread Brioche Style
Sara Lee
D52.9
LimitedArtesano bakery bread Brioche Style
Sara Lee
D52.9
Limited🟠 Moderate Risk Additives🟢 Low Risk Additives⚠️ Partial Disclosures / Hidden
Gator Grade Breakdown
🥦Nutrition
Analyzes essential nutrient value per calorie.
55.8/ 100
⚙️Processing
Evaluates physical processing based on NOVA classification.
28.0/ 100
🧪Additive Risk
Evaluates the health risk of chemical additives and preservatives.
83.0/ 100
Ingredients
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER, SUGAR, WHEAT GLUTEN, YEAST, SEA SALT, BUTTER (CREAM, SALT), VEGETABLE OIL (SOYBEAN), POTATO FLAKES, NATURAL FLAVORS, CULTURED WHEAT FLOUR, SOY LECITHIN, CORN FLOUR, GRAIN VINEGAR, NONFAT MILK, CITRIC ACID, ANNATTO&TURMERIC, SALT, SESAME SEEDS.
💡 AI Recommended Swaps
100% whole-grain bread, no added sugarMore fiber, no dough conditioners.
No app needed. A few free Gator Grades on the house.
GetGatorGrade.com · a free taste of Gator Grade · part of Rock The New Food Pyramid