Quality Bakers Of America Cooperative Inc. King Enriched Bread — Gator Grade D
King Enriched Bread
Quality Bakers Of America Cooperative Inc.
King Enriched Bread
Quality Bakers Of America Cooperative Inc.
Gator Grade Breakdown
Analyzes essential nutrient value per calorie.
Evaluates physical processing based on NOVA classification.
Evaluates the health risk of chemical additives and preservatives.
Ingredients
Unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, corn syrup, contains 2% or less of the following: soybean oil, salt, wheat gluten, dough conditioners (monoglycerides, ethoxylated mono & diglycerides, datem, ascorbic acid, calcium peroxide), calcium propionate (to retain freshness), soy flour, yeast nutrients (monocalcium phosphate, calcium sulfate, calcium carbonate, ammonium sulfate), wheat starch, soy lecithin.
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