Reser's Main St. Bistro BAKED Scalloped Potatoes — Gator Grade D
BAKED Scalloped Potatoes
Reser's Main St. Bistro
BAKED Scalloped Potatoes
Reser's Main St. Bistro
Gator Grade Breakdown
Analyzes essential nutrient value per calorie.
Evaluates physical processing based on NOVA classification.
Evaluates the health risk of chemical additives and preservatives.
Ingredients
Potatoes, whole milk, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto color, natamycin [a natural mold inhibitor]), butter (sweet cream, salt), sour cream (pasteurized cultured cream [milk], enzymes), parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), modified corn starch, romano cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), salt, onion powder, dextrose, black pepper, sodium benzoate (preservative), potassium sorbate (preservative).
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