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KING ARTHUR BAKING COMPANY GLUTEN-FREE MEASURE FOR MEASURE FLOUR — Gator Grade C
GLUTEN-FREE MEASURE FOR MEASURE FLOUR
KING ARTHUR BAKING COMPANY
C65.9
FairGLUTEN-FREE MEASURE FOR MEASURE FLOUR
KING ARTHUR BAKING COMPANY
C65.9
Fair🟠 Moderate Risk Additives🟢 Low Risk Additives
Gator Grade Breakdown
🥦Nutrition
Analyzes essential nutrient value per calorie.
87.0/ 100
⚙️Processing
Evaluates physical processing based on NOVA classification.
28.0/ 100
🧪Additive Risk
Evaluates the health risk of chemical additives and preservatives.
85.0/ 100
Ingredients
Rice flour, whole grain brown rice flour, whole sorghum flour, tapioca starch, potato starch, cellulose, xanthan gum, vitamin and mineral blend [calcium carbonate, niacinamide (vitamin b3), reduced iron, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2)].
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