Old Tyme Potato bread — Gator Grade F
Potato bread
Old Tyme
Potato bread
Old Tyme
🔴 This is an industrial formulation with ingredients you wouldn't find in a home kitchen.
Gator Grade Breakdown
Analyzes essential nutrient value per calorie.
Evaluates physical processing based on NOVA classification.
Evaluates the health risk of chemical additives and preservatives.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SUGAR, POTATO FLOUR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEAT GLUTEN, SOYBEAN OIL, SALT, CULTURED WHEAT FLOUR BLEND (WHEAT FLOUR, CULTURED WHEAT FLOUR), DEGERMINATED YELLOW CORN FLOUR, DEXTROSE, WHEAT FLOUR, DISTILLED MONOGLYCERIDES, GUAR GUM, VINEGAR, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA OIL, SOYBEAN OIL, HIGH OLEIC SOYBEAN OIL), WHOLE WHEAT FLOUR, HYDROGENATED SOYBEAN OIL, ASCORBIC ACID (DOUGH CONDITIONER), MINERAL OIL, PAPRIKA OLEORESIN (COLOR), TURMERIC OLEORESIN (COLOR), CORN STARCH, NATURAL FLAVOR, ENZYMES, SUNFLOWER OIL, SOY LECITHIN., CONTAINS: WHEAT AND SOY., MANUFACTURED ON SHARED EQUIPMENT THAT ALSO PROCESSES PRODUCTS CONTAINING MILK., MAY CONTAIN MILK
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