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Columbia Spaghetti — Gator Grade A

Spaghetti

Spaghetti

Columbia

Gator Head
A94.8
Excellent

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

87.0/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

100.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

100.0/ 100

Ingredients

DURUM FLOUR (WHEAT), NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONOTRATE, RIBOFLAVIN, FOLIC ACID CONTAINS: WHEAT AND IS MANUFACTURED IN A FACILITY THAT USES EGGS PHILADELPHIA MACARONI COMPANY PHILADELPHIA, PA 19147 PHILAMACARONICOM

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