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Oberto Classic recipe smoked sausages — Gator Grade F

Classic recipe smoked sausages

Classic recipe smoked sausages

Oberto

Gator Head
F34.3
Poor
🟢 Low Risk Additives⚠️ Partial Disclosures / Hidden

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

0.0/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

98.0/ 100

Ingredients

Pork, water, salt, sugar, spices and natural flavorings, encapsulated citric acid, natural smoke flavor, malt extract, paprika extract., made with beef collagen casing.

💡 AI Recommended Swaps

Fresh-cooked or nitrate-free optionsNo nitrates, dyes, or fillers.
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