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Chef Boyardee Mini Ravioli Beef Ravioli in Pasta Sauce โ€” Gator Grade F

Mini Ravioli Beef Ravioli in Pasta Sauce

Mini Ravioli Beef Ravioli in Pasta Sauce

Chef Boyardee

Gator Head
F33.8
Poor
๐ŸŸ  Moderate Risk Additives๐ŸŸข Low Risk Additives

Gator Grade Breakdown

๐ŸฅฆNutrition

Analyzes essential nutrient value per calorie.

35.0/ 100
โš™๏ธProcessing

Evaluates physical processing based on NOVA classification.

28.0/ 100
๐ŸงชAdditive Risk

Evaluates the health risk of chemical additives and preservatives.

40.0/ 100

Ingredients

Water, Tomato puree (water, tomato paste), Enriched wheat flour, Beef, Toasted wheat crumbs, Sugars (sugar/glucose-fructose), Salt, Modified corn starch, Soybean oil, Textured vegetable protein (soy flour, soy protein concentrate, caramel), Carrots, Dehydrated onion, Processed cheese spread, Caramel, Citric acid (acidulant), Spice extracts., Contains: Wheat, Barley, Soy, Milk.

๐Ÿ’ก AI Recommended Swaps

A no-added-sugar marinaraTomatoes, garlic, oil. That is the whole recipe.
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