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POM Pain blanc โ Gator Grade D

Pain blanc
POM

D43.8
LimitedPain blanc
POM

D43.8
Limited๐ Moderate Risk Additives
Gator Grade Breakdown
๐ฅฆNutrition
Analyzes essential nutrient value per calorie.
66.2/ 100
โ๏ธProcessing
Evaluates physical processing based on NOVA classification.
28.0/ 100
๐งชAdditive Risk
Evaluates the health risk of chemical additives and preservatives.
30.0/ 100
Ingredients
FARINE DE BLE ENRICHIE, EAU, SUCRE/GLUCOSE-FRUCTOSE LEVURE HUILE VEGETALE (CANOLA QU SOYA), SEL, GLUTEN DE BLE*, PROPIONATE DE CALCIUM, MONOGLYCERIDES VEGETAUX, STEAROYL-2-LACTYLATE DE SODIUM, ESTERS TARTRIQUES DES MONO ET DIGLYCERIDES ACETYLรS, ACIDE SORBIQUE, LECITHINE DE SOYA
๐ก AI Recommended Swaps
A whole-food version with a short ingredient listFewer additives, real ingredients you recognize.
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