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Ristorante Pizza Ristorante — Gator Grade D

Pizza Ristorante

Pizza Ristorante

Ristorante

Gator Head
D52.3
Limited
🟠 Moderate Risk Additives

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

53.2/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

85.0/ 100

Ingredients

Farine de blé enrichie, Mélange de fromages [fromage mozzarella (lait et/ou lait ultrafiltré, sel, culture bactérienne, chlorure de calcium, enzymes microbiennes), fromage Édam (lait, sel, culture bactérienne, chlorure de calcium, enzymes microbiennes)], Eau, Purée de tomates (tomates, peut contenir acid citrique), Pepperoni, Huile de soya, Levure, Sucres (sucre, dextrose), Sel, Huile d'olive extra vierge, Basilic, Amidon de maïs modifié, Fines herbes, Épices, Protéine de maïs hydrolysée Contient : Blé, Lait

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