PRIMO Thick & Zesty Original Recipe — Gator Grade C
Thick & Zesty Original Recipe
PRIMO
Thick & Zesty Original Recipe
PRIMO
Gator Grade Breakdown
Analyzes essential nutrient value per calorie.
Evaluates physical processing based on NOVA classification.
Evaluates the health risk of chemical additives and preservatives.
Ingredients
TOMATES BROVES, EAU SUCRE/GLUCOSE-FRUCTOSE, SEL, AMIDON DE MAÏS MODIFIE LÉGUMES (OIGNONS, AIL PERSIL ET BASILIC DÉSHYDRATÉS)., HUILE VEGÉTALE (CANOLA QU SOJA), ACIDE CITRIQUE, ÉPICES T Serving Instructions: Stovetop: In a saucepan, heat slowly, Stirring occasionally until hot., microwave: na microwaveoble dish, Cove and cook on high for 5 minutes, or until hot., stirring twice., Stir before serving., Refrigerate any unuşed portion in a seporate sealed container., Serve over your favourite Primo® pasta., Cuisinière: Dans une casserole, fairę chauffer lentement, en remuant occasionnellement jusou'o O soit choud., LE KTION CANADIEWE DE LA MALADIE O yas ores CANA
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