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A.1 A.1. New York Steakhouse Marinade — Gator Grade D
A.1. New York Steakhouse Marinade
A.1
D47.9
LimitedA.1. New York Steakhouse Marinade
A.1
D47.9
Limited🔴 This is an industrial formulation with ingredients you wouldn't find in a home kitchen.
🔴 High Risk Additives🟠 Moderate Risk Additives🟢 Low Risk Additives⚠️ Partial Disclosures / Hidden
Gator Grade Breakdown
🥦Nutrition
Analyzes essential nutrient value per calorie.
76.6/ 100
⚙️Processing
Evaluates physical processing based on NOVA classification.
28.0/ 100
🧪Additive Risk
Evaluates the health risk of chemical additives and preservatives.
30.0/ 100
Ingredients
Tomato puree (water, tomato paste), high fructose corn syrup, vinegar, salt, water, dried onion, contains less than 2% of black pepper, modified food starch, citric acid, dried parsley, dried parsley, dried garlic, xanthan gum, caramel color, potassium sorbate and calcium disodium, EDTA to preserve freshness, caramel color, molasses, corn syrup, sugar spices, (contain celery) tamarind, natural flavor, dried
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