Campbell's Chunky Creamy Chicken Cajun Style Alfredo with Andouille Sausage — Gator Grade D

Ingredients

WATER, GREEN PEPPERS, CHICKEN MEAT, CREAM, CELERY, COOKED ANDOUILLE SAUSAGE MADE FROM PORK AND CHICKEN, VEGETABLE OIL, ENRICHED EGG NOODLES (WHEAT FLOUR, EGG WHITES, EGGS, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORNSTARCH, ONIONS, TOMATO PASTE, BUTTER, WHEAT FLOUR, CONCENTRATED PARMESAN CHEESE PASTE (PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), WATER, SALT, DISODIUM PHOSPHATE AND SODIUM CITRATE), YEAST EXTRACT, SOY PROTEIN CONCENTRATE, GRANULAR CHEESE (MILK, CULTURES, SALT, ENZYMES, SPICES, NATURAL FLAVORING, CHICKEN STOCK, PAPRIKA, TORULA YEAST, DRIED CHICKEN BROTH, SUGAR, WHEY, SOY PROTEIN ISOLATE, SODIUM PHOSPHATE, CORNSTARCH, CHICKEN FAT, ROMANO CHEESE (COW'S MILK, CULTURES, SALT, ENZYMES), LACTIC ACID, SODIUM CITRATE, DRIED CHICKEN.