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Campbells Steak and potato — Gator Grade D

Steak and potato

Steak and potato

Campbells

Gator Head
D39.6
Limited

🔴 This is an industrial formulation with ingredients you wouldn't find in a home kitchen.

🔴 High Risk Additives🟠 Moderate Risk Additives⚠️ Partial Disclosures / Hidden

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

55.8/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

30.0/ 100

Ingredients

Water, potatoes, seasoned beef, beef broth, modified cornstarch, salt, modified cornstarch, sodium phosphate, spice, mushrooms, modified food starch, wheat flour, tomato paste, salt, yeast extract, Burgundy wine, flavoring, caramel color, hydrolyzed wheat gluten, hydrolyzed soy protein, spice, onion extract

💡 AI Recommended Swaps

A whole-food version with a short ingredient listFewer additives, real ingredients you recognize.
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