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Bridgford Smokehouse Sausage Sticks — Gator Grade F

Smokehouse Sausage Sticks

Smokehouse Sausage Sticks

Bridgford

Gator Head
F17.3
Poor

🔴 This is an industrial formulation with ingredients you wouldn't find in a home kitchen.

🔴 High Risk Additives🟠 Moderate Risk Additives🟢 Low Risk Additives⚠️ Partial Disclosures / Hidden

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

0.0/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

30.0/ 100

Ingredients

pork, beef, sugar, salt, less than 2% of the following: corn syrup solids, soy sauce powder (maltodextrin, wheat, soybeans, salt), spices, garlic powder, onion powder, succinic acid, monosodium glutamate, disodium inosinate, disodium guanylate, hydrolyzed soy protein, spice extracts, paprika extracts, smoke flavoring, sodium phosphate, sodium nitrite, lactic acid starter culture

💡 AI Recommended Swaps

Fresh-cooked or nitrate-free optionsNo nitrates, dyes, or fillers.
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