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California Pizza Kitchen Caesar dressing โ€” Gator Grade F

Caesar dressing

Caesar dressing

California Pizza Kitchen

Gator Head
F34.4
Poor
๐ŸŸ  Moderate Risk Additives๐ŸŸข Low Risk Additivesโš ๏ธ Partial Disclosures / Hidden

Gator Grade Breakdown

๐ŸฅฆNutrition

Analyzes essential nutrient value per calorie.

42.8/ 100
โš™๏ธProcessing

Evaluates physical processing based on NOVA classification.

28.0/ 100
๐ŸงชAdditive Risk

Evaluates the health risk of chemical additives and preservatives.

30.0/ 100

Ingredients

vegetable oil (canola and/or soybean oil), water, romano cheese (milk, culture, salt, enzymes), distilled vinegar, egg yolk, dried garlic, less than 2% of parmesan cheese (part skim milk, culture, salt, enzymes), sugar, anchovy paste (anchovies, salt, water), salt, parmesan cheese flavor (parmesan cheese [milk, culture, salt, enzymes], water, skim milk powder, disodium phosphate, salt)., worcestershire sauce (distilled vinegar, molasses., sugar, water, salt, anchovy, onion, garlic, clove., tamarind extract, natural flavoring, chile pepper extract), spice, lemon juice concentrate, xanthan valuegum, dried onion, sodium benzoate, potassium sorbate and calcium disodium edta (to protect quality)., contains: egg, anchovy, milk., 20 10% manufactured by: litehouse, inc., sandpoint, id 83864 cpk is a registered trademark of california pizza kitchen, inc., and used under license ts 3% loaded with romano and parmesan cheese for a creamier take on a classic caesar., scan here or call 1-515-800-9006 for more food information., 03:0 w tm shake well refrigerate

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