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Old El Paso Salsa Dip Mild — Gator Grade C

Salsa Dip Mild

Salsa Dip Mild

Old El Paso

Gator Head
C61.3
Fair
🟢 Low Risk Additives

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

66.2/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

100.0/ 100

Ingredients

Tomates en morceaux 53%, eau, oignons 10%, concentré de tomates 10%, poivrons vert 7%, sel, vinaigre, copeaux d'oignons, épices, oignons en poudre, piment chilli 0.5%, sucre, jus de citron concentré, épaississant: gomme xanthane E415, ail en poudre, correcteur d'acidité E330, affermissant: chlorure de calcium E509, origan, extrait de paprika.

💡 AI Recommended Swaps

A short-ingredient hummus or bean dipChickpeas and olive oil — no factory oils needed.
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