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In The Raw Monk Fruit In The Raw โ Gator Grade D

Monk Fruit In The Raw
In The Raw

D45.6
LimitedMonk Fruit In The Raw
In The Raw

D45.6
Limited๐ Moderate Risk Additives
Gator Grade Breakdown
โ๏ธProcessing
Evaluates physical processing based on NOVA classification.
28.0/ 100
๐งชAdditive Risk
Evaluates the health risk of chemical additives and preservatives.
70.0/ 100
Ingredients
erythritol, monk fruit extract
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A whole-food version with a short ingredient listFewer additives, real ingredients you recognize.
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