Amy's Indian vegetable korma — Gator Grade C
Indian vegetable korma
Amy's
Indian vegetable korma
Amy's
Gator Grade Breakdown
Analyzes essential nutrient value per calorie.
Evaluates physical processing based on NOVA classification.
Evaluates the health risk of chemical additives and preservatives.
Ingredients
Organic brown basmati rice, filtered water, organic onions, organic peas, organic potatoes, organic coconut milk, organic cauliflower, organic carrots, organic black urad dal*, organic diced tomatoes, organic green bell peppers, organic cashews, organic tomato puree, expeller pressed high oleic safflower and/or sunflower oil, organic mung dal*, organic yellow split peas, organic green lentils, organic lemon juice, organic garlic, organic ginger puree, sea salt, extra virgin olive oil, organic raisins, organic green beans, spices**, organic almonds, turmeric, organic mustard seeds, organic jalapenos, organic black pepper.
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