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Restaurant Item Premium Chicken Breast — Gator Grade C

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Premium Chicken Breast

Restaurant Item

Gator Head
C67.3
Fair
🟠 Moderate Risk Additives

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

100.0/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

70.0/ 100

Ingredients

COOKED CHICKEN BREAST (CHICKEN BREAST, WATER, CONTAINS 2% OR LESS OF MODIFIED FOOD STARCH [TAPIOCA, CORN], SALT, SODIUM PHOSPHATES).

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