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KEN'S Steak House Ranch โ Gator Grade F

Ranch
KEN'S Steak House

F26.1
PoorRanch
KEN'S Steak House

F26.1
Poor๐ Moderate Risk Additives๐ข Low Risk Additivesโ ๏ธ Partial Disclosures / Hidden
Gator Grade Breakdown
๐ฅฆNutrition
Analyzes essential nutrient value per calorie.
22.0/ 100
โ๏ธProcessing
Evaluates physical processing based on NOVA classification.
28.0/ 100
๐งชAdditive Risk
Evaluates the health risk of chemical additives and preservatives.
30.0/ 100
Ingredients
Soybean oil, water, sugar, egg yolk, distilled vinegar, buttermilk solids, salt, contains less than 2% of monosodium glutamate, garlic, * phosphoric acid, onion, * xanthan gum, sorbic acid (preservative), disodium phosphate, cream, natural flavor, whey, spice, disodium inosinate and disodium guanylate, vinegar powder, buttermilk, milk, sour cream powder, lactic acid, calcium disodium edta (to protect flavor), citric acid, sodium sulfate, glutamic acid.
๐ก AI Recommended Swaps
Olive oil and vinegarTwo ingredients beat twenty every time.
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