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Tribeca Oven French Baton — Gator Grade B

French Baton

French Baton

Tribeca Oven

Gator Head
B82.3
Good

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

55.8/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

100.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

100.0/ 100

Ingredients

Unbleached Enriched Wheat Flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate

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