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Classico Cabernet marinara with herbs pasta sauce — Gator Grade C

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Cabernet marinara with herbs pasta sauce

Classico

Gator Head
C61.2
Fair
🟠 Moderate Risk Additives🟢 Low Risk Additives⚠️ Partial Disclosures / Hidden

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

76.6/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

83.0/ 100

Ingredients

Tomato puree (water, tomato paste), diced tomatoes in juice (tomatoes, tomato juice, citric acid, calcium chloride), cabernet wine, contains 2% or less of: onions, sugar, salt, soybean oil, olive oil, garlic, spices, granulated garlic, granulated onions.

💡 AI Recommended Swaps

A no-added-sugar marinaraTomatoes, garlic, oil. That is the whole recipe.
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