Knorr Four Cheese Pasta — Gator Grade D
Four Cheese Pasta
Knorr
Four Cheese Pasta
Knorr
Gator Grade Breakdown
Analyzes essential nutrient value per calorie.
Evaluates physical processing based on NOVA classification.
Evaluates the health risk of chemical additives and preservatives.
Ingredients
Enriched macaroni product [semolina and durum flour (wheat), niacin, ferrous sulfate (iron), thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], parmesan, romano, blue and cheddar cheeses (pasteurized milk, cheese cultures, salt, enzymes), whey, corn starch, salt, cream cheese (pasteurized milk, cream, cheese cultures, salt, carob bean gum), natural flavor (soy), sodium citrate, potassium chloride, garlic powder, nonfat milk, parsley, disodium guanylate, disodium inosinate, sugar, lactic acid, sodium caseinate, soybean oil.
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