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Ragú Marinara Sauce — Gator Grade C

Marinara Sauce

Marinara Sauce

Ragú

Gator Head
C69.7
Fair

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

66.2/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

52.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

100.0/ 100

Ingredients

Tomato puree (water, tomato paste), crushed tomatoes in puree (tomatoes, tomato puree), onion, olive oil, garlic, salt, basil, black pepper, oregano.

💡 AI Recommended Swaps

A no-added-sugar marinaraTomatoes, garlic, oil. That is the whole recipe.
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