Bertolli D’Italia Four Cheese Alfredo — Gator Grade D

Ingredients

cream, butter, parmigiano reggiano p.d.o., cheese (cow's milk, sea salt, rennet, vegetable ean and or canola oil), modified food starch, pecorino romano p.d.o., cheese made from sheep's milk sheeps ee coultures (lactic ferments]), fontal cheese (pasteurized cultured milk, salt, rennet), cheese blend we with egg preservative]), enzyme modified egg yolk powder (egg yolks, salt, corn syrup solids, enne pasteurized cow's milk, cheese cultures, sea salt, enzymes, penicillium roqueforti), sodium citre s rc powder, sodium hexametaphosphate., de dans egg, milk buted by mizkan america, inc., prospect, usa ct of italy ans a bioengineered food ingredient., best if used by date on cap., reject if safety button on t refrigerate