Ragu Four Cheese Alfredo Sauce — Gator Grade D
Four Cheese Alfredo Sauce
Ragu
Four Cheese Alfredo Sauce
Ragu
Gator Grade Breakdown
Analyzes essential nutrient value per calorie.
Evaluates physical processing based on NOVA classification.
Evaluates the health risk of chemical additives and preservatives.
Ingredients
Water, soybean oil, cream (milk), modified corn starch, enzyme modified egg yolk, whey, parmesan cheese (pasteurized part-skim milk, cheese culture (from barley), salt, enzymes), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), salt, aged asiago cheese [pasteurized part-skim milk, cheese cultures, salt, enzymes], romano cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), whey protein concentrate, butter (cream, salt), xanthan gum, yeast extract, garlic powder, natural flavor, nonfat milk, annatto extract (for color), disodium phosphate, spice, paprika extract (for color).
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