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Dules Kitchen Thinly Sliced Steak — Gator Grade C

Thinly Sliced Steak

Thinly Sliced Steak

Dules Kitchen

Gator Head
C59.5
Fair
🟠 Moderate Risk Additives⚠️ Partial Disclosures / Hidden

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

81.8/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

68.0/ 100

Ingredients

Beef, water, seasoning (potato starch, vinegar, yeast extract, sea salt, spice, natural flavor [extract of rosemary], citrus extract), beef base (roasted beef sirloin and beef stock, salt, sugar, corn starch, dried potato, beef fat, natural flavors, high oleic sunflower oil, onion powder, garlic powder).

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