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Middle East Bakery Wheat Mediterranean Flat Bread โ Gator Grade D

Wheat Mediterranean Flat Bread
Middle East Bakery

D54.0
LimitedWheat Mediterranean Flat Bread
Middle East Bakery

D54.0
Limited๐ด This is an industrial formulation with ingredients you wouldn't find in a home kitchen.
๐ด High Risk Additives๐ Moderate Risk Additives
Gator Grade Breakdown
๐ฅฆNutrition
Analyzes essential nutrient value per calorie.
79.2/ 100
โ๏ธProcessing
Evaluates physical processing based on NOVA classification.
28.0/ 100
๐งชAdditive Risk
Evaluates the health risk of chemical additives and preservatives.
50.0/ 100
Ingredients
Stone ground wheat flour, whole wheat flour (in bleached non-bromated), water, soybean oil, salt, yeast, and natural mold inhibitor (cultured wheat)
๐ก AI Recommended Swaps
100% whole-grain bread, no added sugarMore fiber, no dough conditioners.
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