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Belgioioso Freshly Grated Romano — Gator Grade F

Freshly Grated Romano

Freshly Grated Romano

Belgioioso

Gator Head
F31.9
Poor
🟠 Moderate Risk Additives

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

11.6/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

70.0/ 100

Ingredients

Cultured cow's milk, salt, enzymes, cellulose, natamycin.

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