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al fresco UNCURED CHICKEN BACON โ€” Gator Grade B

UNCURED CHICKEN BACON

UNCURED CHICKEN BACON

al fresco

Gator Head
B79.0
Good

Gator Grade Breakdown

๐ŸฅฆNutrition

Analyzes essential nutrient value per calorie.

89.6/ 100
โš™๏ธProcessing

Evaluates physical processing based on NOVA classification.

52.0/ 100
๐ŸงชAdditive Risk

Evaluates the health risk of chemical additives and preservatives.

100.0/ 100

Ingredients

CHICKEN THIGHS, WATER, SUGAR, SEA SALT, CULTURED CELERY POWDER (CELERY POWDER, SEA SALT)

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