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Lay's Flamin' Hot โ€” Gator Grade F

Flamin' Hot

Flamin' Hot

Lay's

Gator Head
F30.3
Poor
๐ŸŸ  Moderate Risk Additives๐ŸŸข Low Risk Additivesโš ๏ธ Partial Disclosures / Hidden

Gator Grade Breakdown

๐ŸฅฆNutrition

Analyzes essential nutrient value per calorie.

32.4/ 100
โš™๏ธProcessing

Evaluates physical processing based on NOVA classification.

28.0/ 100
๐ŸงชAdditive Risk

Evaluates the health risk of chemical additives and preservatives.

30.0/ 100

Ingredients

Potatoes, Vegetable Oil (Sunflower, Corn, and/or Canola Oil), Flamin' Hot Seasoning (Maltodextrin [Made From Corn], Salt, Dextrose, Sunflower Oil, Malted Barley Flour, Sugar, Tomato Powder, Torula Yeast, Natural Flavor, Yeast Extract, Onion Powder, Citric Acid, Gum Arabic, Vegetable Juice [Color], Garlic Powder, Spices, Milk Protein Concentrate, and Annatto Extracts).

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