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Lay's BARBECUE FLAVORED POTATO CHIPS β€” Gator Grade F

BARBECUE FLAVORED POTATO CHIPS

BARBECUE FLAVORED POTATO CHIPS

Lay's

Gator Head
F33.4
Poor

πŸ”΄ This is an industrial formulation with ingredients you wouldn't find in a home kitchen.

πŸ”΄ High Risk Additives🟠 Moderate Risk Additives🟒 Low Risk Additives⚠️ Partial Disclosures / Hidden

Gator Grade Breakdown

πŸ₯¦Nutrition

Analyzes essential nutrient value per calorie.

40.2/ 100
βš™οΈProcessing

Evaluates physical processing based on NOVA classification.

28.0/ 100
πŸ§ͺAdditive Risk

Evaluates the health risk of chemical additives and preservatives.

30.0/ 100

Ingredients

ingredie nts: potatoes, vegetable oil (sunflower, corn, arid/or canola oil), barbecue seasoning (sugar, dextrose, salt, maltodextrin [made from corn], molasses, torula yeast, onion powder, spices, tomato powder, paprika, natural flavors, corn starch, caramel color, yeast extract, paprika extract, carlic powder, and mustard seed oil)., frito-lay, inc., plano, tx 75024-4099 o 2019 frito-lay, north america, inc., smartlabelβ„’ tm here for more scan information food 1-800-352-44 call for more food informatio

πŸ’‘ AI Recommended Swaps

Spiced roasted nuts or air-popped popcornReal crunch without the dyes and seed oils.
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