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Andy capp's Big hot fries โ Gator Grade F

Big hot fries
Andy capp's

F24.0
PoorBig hot fries
Andy capp's

F24.0
Poor๐ด This is an industrial formulation with ingredients you wouldn't find in a home kitchen.
๐ด High Risk Additives๐ Moderate Risk Additives๐ข Low Risk Additivesโ ๏ธ Partial Disclosures / Hidden
Gator Grade Breakdown
๐ฅฆNutrition
Analyzes essential nutrient value per calorie.
16.8/ 100
โ๏ธProcessing
Evaluates physical processing based on NOVA classification.
28.0/ 100
๐งชAdditive Risk
Evaluates the health risk of chemical additives and preservatives.
30.0/ 100
Ingredients
degermed yellow cornmeal, vegetable oil (palm and/or cottonseed oil), dried potatoes, water, whey, salt, less than 2% of: dextrose, torula yeast, spices including mustard, tbhq (for freshness), monosodium glutamate, spice extractives including paprika, tomato powder, mono - and diglycerides, soybean oil, silicon dioxide, natural and artificial flavor, garlic powder, contains: milk
๐ก AI Recommended Swaps
A whole-food version with a short ingredient listFewer additives, real ingredients you recognize.
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