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Nasoya Pasta Zero Shirataki Fettuccine — Gator Grade B

Pasta Zero Shirataki Fettuccine

Pasta Zero Shirataki Fettuccine

Nasoya

Gator Head
B77.0
Good
🟢 Low Risk Additives

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

84.4/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

52.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

100.0/ 100

Ingredients

Water, konjac flour, chickpea flour, potato starch, calcium hydroxide, reduced iron.

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