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De Cecco Lasagne — Gator Grade B

Lasagne

Lasagne

De Cecco

Gator Head
B71.7
Good

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

92.2/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

100.0/ 100

Ingredients

DURUM (WHEAT) SEMOLINA, NIACIN, FERROUS LACTATE, THIAMINE MAONONITRATE RIBOFLAVIN, FOLIC ACID.

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