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Kraft Classic Ranch Dressing β Gator Grade F

Classic Ranch Dressing
Kraft

F27.1
PoorClassic Ranch Dressing
Kraft

F27.1
Poorπ Moderate Risk Additivesπ’ Low Risk Additives
Gator Grade Breakdown
π₯¦Nutrition
Analyzes essential nutrient value per calorie.
24.6/ 100
βοΈProcessing
Evaluates physical processing based on NOVA classification.
28.0/ 100
π§ͺAdditive Risk
Evaluates the health risk of chemical additives and preservatives.
30.0/ 100
Ingredients
soybean oil, water, vinegar, sugar, egg yolks, salt, buttermilk, contains less than 2% of modified food starch, garlic", monosodium glutamate, xanthan gum, whey, phosphoric acid, onion*, potassium sorbate and calcium disodium edta (to protect freshness), spice, parsley*, disodium guanylate, disodium inosinate, yeast extract., *dried
π‘ AI Recommended Swaps
Olive oil and vinegarTwo ingredients beat twenty every time.
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