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Kraft Singles Sharp Cheddar — Gator Grade F
Singles Sharp Cheddar
Kraft
F28.8
PoorSingles Sharp Cheddar
Kraft
F28.8
Poor🟠 Moderate Risk Additives🟢 Low Risk Additives
Gator Grade Breakdown
⚙️Processing
Evaluates physical processing based on NOVA classification.
28.0/ 100
🧪Additive Risk
Evaluates the health risk of chemical additives and preservatives.
30.0/ 100
Ingredients
CHEDDAR CHEESE (cultured milk, salt, enzymes), whey, milkfat, milk protein concentrate, calcium phosphate, milk, sodium citrate, maltodextrin, salt, modified food starch, lactic acid, sorbic acid, enzymes, apocarotenal (color), cheese culture.
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