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Kraft Balsamic Vinaigrette β€” Gator Grade D

Balsamic Vinaigrette

Balsamic Vinaigrette

Kraft

Gator Head
D39.2
Limited
🟠 Moderate Risk Additives🟒 Low Risk Additives

Gator Grade Breakdown

πŸ₯¦Nutrition

Analyzes essential nutrient value per calorie.

29.8/ 100
βš™οΈProcessing

Evaluates physical processing based on NOVA classification.

28.0/ 100
πŸ§ͺAdditive Risk

Evaluates the health risk of chemical additives and preservatives.

70.0/ 100

Ingredients

Water, balsamic vinegar (wine \β€œineβ€˜gar grape juice, water, sdybean oil, sugar, canola oilsalt contains less tha 2% of dried garlic, dijon mu'diard (distilled vinegar, mustard seed, water, salt, white wine, tartaric acid, citric acid, spicei, spice, \anthw gum, dried parsley, oleoresin paprika, potassium sorbate and calcium disodium edta (to protect elm 0β€œ

πŸ’‘ AI Recommended Swaps

Olive oil and vinegarTwo ingredients beat twenty every time.
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