Mott’s motts — Gator Grade F
motts
Mott’s
motts
Mott’s
Gator Grade Breakdown
Analyzes essential nutrient value per calorie.
Evaluates physical processing based on NOVA classification.
Evaluates the health risk of chemical additives and preservatives.
Ingredients
whole wheat flour, corn syrup, vegetable glycerin, vegetable oils (palm, soybean, and canola), sugar, dried apples, sugarcane fiber, apple puree concentrate, water, apple powder, baking powder (sodium acid pyrophosphate, baking soda, monocalcium phosphate)., contains 2% or less of: fructose, modified corn starch, modified tapioca starch, egg whites, strawberry juice concentrate, monoglycerides, salt, pectin, citric acid, natural flavor, yeast, black carrot juice (for color), malic acid, tricalcium phosphate, sodium citrate, locust bean gum, xanthan gum., contains wheat and egg ingredients.
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